Spring is here. Well, maybe! British Summer Time begins on 28 March so warmer weather will hopefully soon be with us.

It’s St David’s Day, and to celebrate, Rivington Shoreditch has a special Welsh menu on offer today, including Elwy Valley lamb casserole and Bara brith pudding with Welsh mead custard. Follow us on Twitter to find out what we do to mark St Patrick’s Day on 17 March.

With the Oscars next weekend there will be much glamour and celebration this month. We had our own night of fabulous frocks recently when Matthew Williamson hosted his post-show London Fashion Week party at The Club at The Ivy. Find out what the beautiful people drank below. Also in this month’s newsletter, we’ve got deals on cocktails at Bam-Bou and mid-week dining at Rivington Grill. There are also special offers from our friends at High Road House and Smythson and the chance to win an HTC Legend smart phone and free subscription to Wallpaper*.